Go Back

Vegan Chocolate Protein Mug Cake

5 from 1 vote
Prep Time 5 minutes
Total Time 5 minutes
Servings 1 mug cake

Ingredients
  

  • 1 serving vegan protein powder - I always use Complement protein, you can learn all about Complement and use my discount code to order here! https://sweetvegansara.com/my-favorite-vegan-supplements/
  • 1 tbsp cocoa powder
  • 2 tbsp unsweetened applesauce
  • 1/4 cup nondairy milk - I use unsweetened almond milk
  • 1 tsp vegan chocolate chips - I love the Lily's brand, stevia sweetened vegan dark chocolate chips!
  • Optional 1 tsp date sugar or stevia if your protein powder isn't sweetened

Instructions
 

  • In a large microwave safe mug or bowl, mix the protein powder and cocoa powder.
  • Add the applesauce and milk, and chocolate chips, and stir to combine.
  • Microwave the mug cake for 2 minutes. Depending on your microwave you may like it a bit more cooked, so feel free to add more time if it still seems too loose in the middle.
  • Let the mug cake cool, sprinkle with a few more chocolate chips, and enjoy!